10+ Hari Mirch Qeema Article

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Hari mirch Qeema. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Hari mirch Qeema is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It's appreciated by millions daily. They are nice and they look fantastic. Hari mirch Qeema is something that I have loved my whole life.

Many things affect the quality of taste from Hari mirch Qeema, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hari mirch Qeema delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hari mirch Qeema is 3 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hari mirch Qeema estimated approx 1 hr..

To get started with this recipe, we have to prepare a few components. You can cook Hari mirch Qeema using 16 ingredients and 8 steps. Here is how you can achieve that.

I was looking Qeema recipes in Cookpad search and found @cook_20987828 Asma syed recipe Shimla and hari pyaz qeema. Unfortunately, shimla I don’t have so I just bookmarked it. But I found another delicious recipe of @cook_20987828 Asma syed. Looks very different and unique and she was using 24 mirchain. I was like aaj to ghar walo ko mirchi lagatay hi hain😛 well I just made it less and used almost 20 mirchain. I made paratha and raita for safe side.
Well, when I served I was scared too but tadaaaaa …. My husband and beti love it. The taste is very unique and delicious. Mazaaa agayaaa. 😋 @cook_20987828 Asma is having very different kind of dishes in her kitchen, I bookmarked all and will definitely give a try.

Ingredients and spices that need to be Get to make Hari mirch Qeema:

1. 1/2 kg beef Qeema
2. 20 green chilies
3. 2 onions (thin slices)
4. 1 tbs ginger garlic paste
5. 1/2 tsp turmeric powder
6. 1 tsp coriander powder
7. 1/2 tsp garam masala
8. 1 tsp salt or to taste
9. 4 cloves
10. 1-2 stick cinnamon
11. 1/2 tsp zeera
12. 1/2-3/4 cup yogurt
13. 1 lemon juice
14. Oil for cooking
15. Coriander for garnishing
16. Ginger (julienne cut for garnishing)

Instructions to make to make Hari mirch Qeema

1. Preparations: cut onions into thin slices.
   Heat up the oil in a pot and add cloves, zeera and cinnamon stick. Make it splattered
2. Add onions and fry till it turns pink and soft.
3. In the mean while take chillies. Wash it and cut it. 4-6 I just keep it whole and deseed it. Rest We need to soak it in the water for 15-20 mins. A good tip from Asma syed I received. The spiciness of chill will get reduced if we soak it in water but the flavor will be there. So just soak it for 20 mins at least.
4. Add spices: turmeric powder, coriander powder and mix it with qeema. Add ginger garlic paste and salt.
5. Fry it well and cover it for 10 mins.
6. Add yogurt and mix again. Yogurt will release water cook in that water till it dries. After drying, add chilies (chopped and whole) and garam masala and fry it again
7. Keep frying and make it dry.
8. Garnish with coriander and julienne ginger and serve with paratha and raita.

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So that's going to wrap this up with this special food Simple Way to Make Super Quick Homemade Hari mirch Qeema. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!