Recipe of Speedy Flan au biscuit

Hello everybody, it's Brad, welcome to my recipe page. Today, we're going to make a special dish, How to Prepare Any-night-of-the-week Flan au biscuit. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Flan au biscuit, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Flan au biscuit delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Flan au biscuit is 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Flan au biscuit estimated approx 45 minutes.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Flan au biscuit using 5 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Flan au biscuit:

1. 1 litre lait
2. 2 sachets flan
3. 1 cuillère à soupe farine
4. 1 cuillère à soupe sucre
5. Biscuit cacao

Instructions to make to make Flan au biscuit

1. Ajouter une cuillère à soupe sucre et farine, et le flan au lait.
2. Laisser cuir à petit feu, laisser le refroidir, avant de l'installer dans les moules.
3. Mettre au frigidaire, puis décorer avec les biscuits.

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So that's going to wrap it up with this exceptional food Simple Way to Prepare Ultimate Flan au biscuit. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!