Step-by-Step Guide to Prepare Any-night-of-the-week Biscuits aux flocons d’avoine

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, How to Make Favorite Biscuits aux flocons d’avoine. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Biscuits aux flocons d’avoine, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Biscuits aux flocons d’avoine delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Biscuits aux flocons d’avoine using 10 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Biscuits aux flocons d’avoine:

1. 90 de Beurre fondu
2. 100 grammes de Flocons d'avoine
3. 35 grammes de Farine T55
4. 30 grammes de Sucre roux
5. 50 grammes de Sucre en poudre
6. 0.5 cuillère à café Levure chimique
7. 1 Oeuf
8. 1 cuillère à café d’Arôme vanille
9. Couverture de chocolat :
10. 150 grammes de Chocolat noir

Steps to make to make Biscuits aux flocons d’avoine

1. Préchauffer le four à 180 degrés. Dans le robot, mettre tous les ingrédients, sauf le chocolat, et faire fonctionner 1 minute à vitesse 3. Racler les parois du bol.
2. Déposer des petits tas de pâte, en les espaçant parce qu’ils vont s’étaler, sur une plaque de pâtisserie recouverte d’une feuille de papier cuisson. Enfourner et laisser cuire 10 à 12 minutes, en surveillant car la cuisson peut aller très vite. Une fois cuits, sortir aussitôt les biscuits, et les laisser refroidir sur une grille afin qu’ils deviennent croustillants.
3. Pour plus de gourmandise, tremper les biscuits dans du chocolat fondu, style biscuits suédois.

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So that's going to wrap it up with this special food Steps to Make Homemade Biscuits aux flocons d’avoine. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!