9+ Arvi Gosht Ideas

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Arvi Gosht. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Arvi Gosht is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They are nice and they look wonderful. Arvi Gosht is something that I have loved my entire life.

Many things affect the quality of taste from Arvi Gosht, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arvi Gosht delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arvi Gosht is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arvi Gosht estimated approx 1hr.

To get started with this recipe, we must first prepare a few ingredients. You can cook Arvi Gosht using 13 ingredients and 5 steps. Here is how you can achieve that.

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Seasonal recipe with arvi and meat combo is delicious.

Ingredients and spices that need to be Prepare to make Arvi Gosht:

1. 250 gms mutton
2. 250 gms arvi
3. 2 onions sliced
4. 2 medium tomatoes chopped
5. 1 tbsp ginger garlic paste
6. 1 tbsp red chilli powder
7. 1/3 tsp haldi powder
8. 1 tsp salt
9. 1/2 cup oil
10. 2 green chillies
11. 1/3 tsp garam maslaa powder
12. Fresh coriander
13. Water

Instructions to make to make Arvi Gosht

1. Heat oil add onions and once light brown add tomatoes,all dry spices, ginger garlic paste and 1/2 cup water.
2. Cook this masala,add 1 cup water and cook masala well.now add meat and bhun lein.
3. Once meat changes colour add 2 cups water and let it cook on slow flame.
4. Once meat is half done add peeled arvis and cook on ow flame by adding 1/2 cup water
5. Once arvi and meat is tender add green chillies,garam masala and fresh coriander. Serve with chapati.

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So that is going to wrap it up with this special food Recipe of Perfect Arvi Gosht. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!