Recipe of Speedy Rouleaux frais au quinoa

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Prepare Favorite Rouleaux frais au quinoa. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Rouleaux frais au quinoa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rouleaux frais au quinoa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rouleaux frais au quinoa is 8 rouleaux. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rouleaux frais au quinoa estimated approx 1h 30 (temps marinade inclus).

To get started with this particular recipe, we have to prepare a few components. You can have Rouleaux frais au quinoa using 12 ingredients and 14 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Rouleaux frais au quinoa:

1. 60 gr quinoa tricolore
2. 1/2 concombre
3. 6-8 radis ronds
4. 1 tomate ananas
5. Quelques feuilles de salade
6. Feuilles de riz
7. Marinade
8. Huile de pistache
9. Vinaigre balsamique
10. Origan
11. Sel
12. Poivre

Steps to make to make Rouleaux frais au quinoa

1. Rincez et faites cuire le quinoa. Laissez-le refroidir dans l'égouttoir pour qu'il évacue un maximum d'eau.
2. Lavez la tomate et coupez-la en dés. Dans un récipient, préparez la marinade. N'hésitez pas à bien la corser, elle va donner tout le goût aux rouleaux. Laissez les dés de tomate mariner au moins 1h au réfrigérateur.
3. Lavez et coupez le concombre et les radis en tranches fines (à l'aide d'une mandoline)
4. Découpez les feuilles de salade en lamelles.
5. Mettez un peu d'eau dans un saladier pour faire ramollir les feuilles de riz ainsi qu'un chiffon propre pour y déposer les feuilles.
6. Faites tremper environ 30sec la feuille de riz dans l'eau, elle finira de ramollir sur le torchon.
7. Déposez une rangée de radis et une de concombre.
8. Ajoutez une cuillère à soupe de quinoa.
9. Déposez une cuillère à soupe de dés de tomate (attention à ne pas mettre trop de jus, cela va détremper la feuille et la fragiliser).
10. Ajoutez les lamelles de salade.
11. Repliez d'abord les deux cotés de la feuille puis le bas. Roulez en serrant un peu.
12. Ce rouleaux se dégustent seuls ou avec le reste de marinade et de jus tomate.
13. Ils s’associent aussi très bien avec une vinaigrette ou encore avec du thon-mayonnaise.
14. Bon appétit !

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So that is going to wrap it up with this special food Step-by-Step Guide to Make Super Quick Homemade Rouleaux frais au quinoa. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!