9+ Paneer Veggies Korma Article
Hello everybody, it's Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, Paneer veggies korma. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Paneer veggies korma is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It's easy, it's quick, it tastes yummy. Paneer veggies korma is something that I have loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from Paneer veggies korma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer veggies korma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Paneer veggies korma is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Paneer veggies korma estimated approx 25 minutes.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Paneer veggies korma using 16 ingredients and 6 steps. Here is how you cook that.
A vegetarian delight for veggi eaters. Surely you will like the taste. It can be enjoyed with roti, nan, rice.
Ingredients and spices that need to be Get to make Paneer veggies korma:
- 250 gms Paneer
- 2 cups Onion fried
- 1 cup Dry roasted coconut
- 1 cup Curd
- as per taste Salt
- 1 tbsp Red chilli powder
- 1 tsp Haldi powder
- 1 tbsp Dhaniya powder
- 1 tbsp ginger paste
- 2-4 Green chillies
- 1 Lemon
- As required Diced veggies of ones choice
- 1/2 cup Oil
- 1 Cardamom
- 1 Cinnamon
- 2 Cloves
Instructions to make to make Paneer veggies korma
- Fry the onions into golden brown.
- Make a paste from the coconut powder roasted till light brown add fried onions.
- Take a Kadai fry cauliflower n potatoes till half did and keep aside
- Now into another pot add oil put whole spices cardamom, cinnamon, clove add fried onions, gg paste, saute it add haldi powder, dhaniya powder, red chili powder, salt, add the paste of coconut n onions saute till raw smell goes off.
- Add vegetable n paneer I have used cauliflower n potatoes and some frozen vegetables. Cook for a while add curd and then lemon adjusts the consistency.
- Add chopped coriander leaves and serve with what u like to have it with.
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So that's going to wrap it up for this exceptional food Simple Way to Prepare Award-winning Paneer veggies korma. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!