9+ Chocolate Brownie For You

Hello everybody, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Chocolate Brownie. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Chocolate Brownie is one of the most popular of current trending meals on earth. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. Chocolate Brownie is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Chocolate Brownie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Brownie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chocolate Brownie is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chocolate Brownie estimated approx 1hr.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Chocolate Brownie using 8 ingredients and 7 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Chocolate Brownie:

1. 110 grams dark chocolate
2. 1/4 cup butter at room temperature
3. 25 grams powdered sugar
4. 50 gms refined flour
5. 75 grams condensed milk
6. 50 ml milk at room temperature
7. 1/4 tsp baking powder
8. 1/2 tsp Vanilla essence

Steps to make to make Chocolate Brownie

1. Melt butter and chocolate with double boiler method.
2. In another bowl add milk, sugar, and condensed milk. Now add melted mixture of chocolate in it. Add vanillaesaance and whisk it well.
3. Now sieve the flour and baking powder direct in wet mixture.
4. Mix all dry and wet ingredients lightly with spatula or hand whisker.
5. Preheat the oven at 170 degree for 10 minutes. Line the butter paper in mould and pour the mixture in mould. The better is like runny better. Bake at 170 degree for 25 minutes.
6. After 25 check with toothpick if some crumbs will there on toothpick it's done. Or you see wet sticky better on toothpick bake for some more time.
7. Drizzle some chocolate sauce or ganache on it. And enjoy the yummy fudgy brownie.

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This isn't a complete overview to quick and also simple lunch dishes but its good something to chew on. With any luck this will certainly get your innovative juices moving so you can prepare tasty meals for your family members without doing way too many square meals on your trip.

So that is going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Chocolate Brownie. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!