5+ Karuveppilai Chutney ðÿ˜‹ðÿ˜‹Curry Leaves Chutney ðÿ˜‹ Ideas
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Karuveppilai Chutney 😋😋Curry leaves chutney 😋. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Karuveppilai Chutney 😋😋Curry leaves chutney 😋 is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They're nice and they look fantastic. Karuveppilai Chutney 😋😋Curry leaves chutney 😋 is something which I've loved my entire life.
Many things affect the quality of taste from Karuveppilai Chutney 😋😋Curry leaves chutney 😋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Karuveppilai Chutney 😋😋Curry leaves chutney 😋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Karuveppilai Chutney 😋😋Curry leaves chutney 😋 is 1 bowl 🥣. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Karuveppilai Chutney 😋😋Curry leaves chutney 😋 estimated approx 15 minutes.
To get started with this recipe, we must first prepare a few components. You can have Karuveppilai Chutney 😋😋Curry leaves chutney 😋 using 15 ingredients and 12 steps. Here is how you cook that.
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#chutney
Easy curry leaves Chutney 😋😋kadi patta Chutney 😋😋â¤ï¸
Simple and healthy Chutney or condiment recipe prepared with fresh curry leaves & coconut. It is an ideal side dish for morning breakfast particularly for idli and dosa recipe.but it also tastes great when served as a side dish for dal rice or rasam rice combo . 😋😋
Ingredients and spices that need to be Make ready to make Karuveppilai Chutney 😋😋Curry leaves chutney 😋:
- 2 tsp oil
- 2 clove garlic
- 1 inch ginger
- 2 green chilli
- 1/2 cup curry leaves
- 1 cup coconut (grated)
- As required Small ball sized tamarind
- 2 tbsp peanuts (roasted)
- 1/2 tsp salt
- 1/2 cup water
- For tempering
- 2 tsp oil
- 3/4 tsp mustard
- 1/2 tsp urad dal
- Few curry leaves
Steps to make to make Karuveppilai Chutney 😋😋Curry leaves chutney 😋
- Firstly, in a pan heat 2 tsp oil and roast 2 cloves of garlic, 1-inch ginger, and 2 green chillies.
- Roast until garlic turns golden brown.
- Now add 1/2 cup curry leaves and continue to roast.
- Roast until the leaves turn crisp.
- Cool completely and transfer the mixture to the blender.
- Further, add 1 cup grated coconut.
- Also add small ball-sized tamarind,2 tbsp peanuts, and 1/2 tsp salt.
- Blend to smooth paste adding 1/2 cup water.
- Now prepare the tempering by heat 2 tsp oil.
- Once the oil turns hot, add 3/4 tsp mustard,1/2 tsp urad dal, and few curry leaves.
- Splutter the tempering and pour over Chutney 😋
- Finally enjoy curry leaves Chutney with dosa or idli.
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So that is going to wrap it up for this special food Recipe of Super Quick Homemade Karuveppilai Chutney 😋😋Curry leaves chutney 😋. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!