Simple Way to Make Quick Biscuits au miel 🍯 et au citron 🍋

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Simple Way to Prepare Ultimate Biscuits au miel 🍯 et au citron 🍋. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Biscuits au miel 🍯 et au citron 🍋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Biscuits au miel 🍯 et au citron 🍋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Biscuits au miel 🍯 et au citron 🍋 is 20 biscuits. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to first prepare a few ingredients. You can have Biscuits au miel 🍯 et au citron 🍋 using 5 ingredients and 3 steps. Here is how you can achieve it.
Des petits biscuits secs parfumés au citron et au miel 🍯 sans sucre raffiné 👌 #mars
Ingredients and spices that need to be Prepare to make Biscuits au miel 🍯 et au citron 🍋:
- 220 g farine
- 95 g miel
- 75 g beurre mou
- Zeste d'un demi citron
- 3 CS jus de citron
Instructions to make to make Biscuits au miel 🍯 et au citron 🍋
- Mélanger le miel et le beurre. Ajouter le jus et le zeste de citron. Terminer avec la farine. Pétrir avec les mains jusqu'à obtenir une belle pâte et former une boule. Si la pâte est trop collante, fariner un peu.
- Faire reposer la pâte au frigo pendant 30 minutes. Sortir la pâte et former des petites boules d'environ 20g. Les placer sur une plaque recouverte de papier sulfurisé ou d'un silpat et aplatir légèrement avec une fourchette.
- Cuire 30 minutes à 180 degrés.
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So that is going to wrap this up for this exceptional food Recipe of Quick Biscuits au miel 🍯 et au citron 🍋. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!