List Of Qeema Cheese Roll (Baked Without Oven) Ideas
Hey everyone, it is Jim, welcome to my recipe page. Today, we're going to make a special dish, Qeema cheese roll (baked without oven). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Qeema cheese roll (baked without oven) is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They're fine and they look wonderful. Qeema cheese roll (baked without oven) is something which I've loved my entire life.
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As for the number of servings that can be served to make Qeema cheese roll (baked without oven) is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Qeema cheese roll (baked without oven) estimated approx 30mins.
To get started with this recipe, we have to first prepare a few components. You can have Qeema cheese roll (baked without oven) using 21 ingredients and 5 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Make ready to make Qeema cheese roll (baked without oven):
- For dough
- 2 cup maida
- 2 tbs sugar
- 1/2 tsp salt
- 1 tsp Yeast
- As required Lukewarm water
- 1 whole egg
- 2 tbs butter
- For filling
- 1 cup qeema (beef)
- 1 tsp garlic
- 1 tsp Red chilli powder
- 1/2 tsp Garam masala
- 1/4 tsp Haldi
- 1 tsp maida
- 1 tbs soya sauce
- 1/2 cup water
- 2 tbs Oil
- 1 Onion (cut into slice)
- 1 egg for burshing
- some sesame seeds (optional)
Steps to make to make Qeema cheese roll (baked without oven)
- Take a bowl add dry ingredients mix well
Add egg and kneading dough with lukewarm water.make soft dough.
After making dough spread the butter help with hand.
Cover it for 2 hours,in warm place. - Heat the oil add onion garlic,stir 1 min.
Add qeema and cook 2min.
Then add maida mix again, add masalas stir fry. then add water mix it,cook low flame cover it,When the water is dry.
Knead dough again until smooth,sprinkle dry flour. - Dust dry flour, make a ball and roll out with the help of rolling pin.
Add prepared qeema filling, mozzarella cheese.
Now turn the sides and roll up. cut with knife. - Grease baking pan with oil.
let it proof for 10 to15 minutes.
apply egg help with brush and sprinkle sesame seeds.
preheat the pot put in stand then put baking tray and cover it.
bake it low flame for 20 to 25 minutes.
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