List Of Eggless Spicy Semolina Cake Ideas
Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Eggless Spicy Semolina Cake. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Eggless Spicy Semolina Cake is one of the most popular of recent trending foods in the world. It's appreciated by millions daily. It is easy, it's fast, it tastes yummy. Eggless Spicy Semolina Cake is something which I have loved my whole life. They're nice and they look wonderful.
Many things affect the quality of taste from Eggless Spicy Semolina Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggless Spicy Semolina Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Eggless Spicy Semolina Cake is as required. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Eggless Spicy Semolina Cake estimated approx 1 hour.
To get started with this recipe, we have to prepare a few ingredients. You can have Eggless Spicy Semolina Cake using 16 ingredients and 8 steps. Here is how you cook it.
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Have you ever tried hot and spicy semolina cake, let's try it out and believe me, friends, once you have tried it, you can't resist making it several times
Ingredients and spices that need to be Make ready to make Eggless Spicy Semolina Cake:
- 1 cup suji/semolina
- Half cup curd
- 1/4 cup oil
- 1/2 tsp jeera
- 1/4 th cup chopped onion
- 2 tbsp chopped capsicum
- 1 chopped green chilli
- as per taste Salt
- 1/4 th tsp black pepper powder
- 1/4 th cup + 1 tbsp water
- Half tsp ginger powder
- Half tbsp garlic powder
- Hal tsp baking soda
- 1 tbsp chopped coriander leaves
- as required Turmeric powder
- as requried White/black sesame seeds for garnishing (optional)
Steps to make to make Eggless Spicy Semolina Cake
- Heat a pan add 1 tbsp of oil. Then add some jeera to it. Let them splutter. Then add chopped onion, chopped capsicum, chopped green chilli. Mix everything well. You can add any veggies of your choice.
- Then add salt, ginger powder, garlic powder & turmeric powder. Mix it and saute everything for about 2 to 3 mins. Let it cool down. Keep this mixture aside.
- Now take a bowl and add suji, salt curd & oil to it. Mix everything well. Now cover the bowl & keep it let it rest for about 10 mins.
- After 10 mins., add pepper powder & water and mix everything well. Now add fried veggies & chopped coriander leaves to it and give everything a good mix.
- Then finally add baking soda to it and salt if required. Give it a good mix.
- Now greese a cake tin with some oil and apply a butter paper over it. Now pour the mixture into it. Sprinkle some sesame seeds and some chopped coriander leaves over it. Then tap the cake-tin twice so that if there's any air-bubble it gets off.
- Now take a kadai for pre-heating with it's base covered with salt and a stand over it. Cover it and pre-heat the kadai for 3 mins on high flame and then 5 mins. on medium flame.
- Then open the lid and place the cake tin over it. Cover it and bake it on a low flame for about 30 to 35 mins. Let it cool down completely then demould it and serve it.
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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Homemade Eggless Spicy Semolina Cake. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!