7+ Achari Masala Chana Dal Stuffed Better Gourd Bharwa Karela Article

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to make a distinctive dish, Achari masala chana dal stuffed better gourd Bharwa karela. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Achari masala chana dal stuffed better gourd Bharwa karela is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it's fast, it tastes yummy. They are fine and they look fantastic. Achari masala chana dal stuffed better gourd Bharwa karela is something which I've loved my entire life.

Many things affect the quality of taste from Achari masala chana dal stuffed better gourd Bharwa karela, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Achari masala chana dal stuffed better gourd Bharwa karela delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Achari masala chana dal stuffed better gourd Bharwa karela using 21 ingredients and 8 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Achari masala chana dal stuffed better gourd Bharwa karela:

1. 250grm bitter gourd / 3 bitter gourd 1 cut prices
2. 1/2 cup chana dal wash and soak and boil
3. 2 onion chopped
4. 2 tomato chopped
5. 1 tsp ginger garlic paste
6. 2 green chili chopped
7. as per taste Salt
8. 1/2 tsp red chili powder
9. 1/2 tsp coriander powder
10. 1/4 tsp turmeric powder
11. as needed Few drops lemon juice
12. 1/4 tsp mango pawder
13. 1/4 tsp fenel seeds
14. 1/4 tsp coriander seeds
15. 1/4 tsp cumin seeds
16. 2 red chili
17. 1/4 kalonji
18. 1/4 tsp fenugreek seed
19. as needed Coriander
20. as required Oil for fry
21. 3 tbs oil

Instructions to make to make Achari masala chana dal stuffed better gourd Bharwa karela

1. Take better gaurd clean and remove seeds and sprinkle salt and keep aside for 20minutes and wash keep aside and cut pieces bitergard mix salt and keep aside
2. Take a mixer jar add cumin seeds mustard seeds fenel seeds fenugreek seeds grind thin fom add kalonji mix and keep aside/ take a pan add oil heat and onion stir add half chana dal salt ginger garlic paste red chili pawder amchor pawder and half grind masala pawder stir fry to cook well and add coriander leaves
3. After cool staffing in bitergard and lightly fry in heat oil and keep aside
4. Take a pan add oil heat and stir fry bitergard and green chili and keep aside/ sam pan add onion stir fry lightly and add tomato ginger garlic stir fry add chana dal salt red chili pawder coriander pawder tarmaric pawder stir fry to cook and add grind masala stir fry add coriander leaves
5. Now transfer into serving plate and arrange stuff bitergard
6. Now garnish coriander leaves lemon tomato flower
7. Ready to serve with paratha or romali roti
8. Enjoy with your family take care eat well see you again with new recipe buy

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So that is going to wrap it up with this special food Easiest Way to Make Super Quick Homemade Achari masala chana dal stuffed better gourd Bharwa karela. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!