9+ Karahi Gosht/ Restaurant Style Mutton Karahi Ideas
Hello everybody, it is Louise, welcome to my recipe site. Today, we're going to make a distinctive dish, Karahi Gosht/ Restaurant Style Mutton Karahi. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Karahi Gosht/ Restaurant Style Mutton Karahi is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Karahi Gosht/ Restaurant Style Mutton Karahi is something that I've loved my whole life.
Many things affect the quality of taste from Karahi Gosht/ Restaurant Style Mutton Karahi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Karahi Gosht/ Restaurant Style Mutton Karahi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Karahi Gosht/ Restaurant Style Mutton Karahi is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.
Baca Juga
Just in addition, the time it takes to cook Karahi Gosht/ Restaurant Style Mutton Karahi estimated approx 45 mins.
To get started with this recipe, we have to first prepare a few components. You can have Karahi Gosht/ Restaurant Style Mutton Karahi using 14 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Karahi Gosht/ Restaurant Style Mutton Karahi:
- 2 lbs mutton
- 2 medium onion sliced
- 3 tomato cut in 1/2
- 1 tbsp ginger garlic paste
- 1 tsp salt
- 1 tsp red chilli powder
- 2-3 tbsp butter
- 3 whole red chilli peppers
- 1 inch piece ginger cut julienne
- 1/2 cup whipped yogurt
- 5-6 green chillies (whole)
- 1/2 tbsp black pepper powder
- 1 tbsp roasted crushed coriander powder
- Some freshly chopped cilantro
Steps to make to make Karahi Gosht/ Restaurant Style Mutton Karahi
- In an instant pot or pressure cooker or regular cooking pot, add meat, onion, tomatoes, ginger garlic paste, salt and red chilli powder and cook till meat is tender.
- Then transfer the prepared food in a Karahi and cook on high heat till water is reduced to half. Add butter, red whole chilli and half of julienne cut ginger to it.
- After cooking on high heat uncovered for 15 mins, you will see the curry become thick. Add yogurt and stir well. Then add green chillies.
- After 5 mins of adding yogurt, reduce the heat to medium low and add black pepper powder and coriander powder. Mix well and turn the heat off. Cover the lid and dish out after 5 mins.
- Garnish with the remaining julienne cut ginger and freshly chopped cilantro.
Ready!
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This isn't a full guide to fast and easy lunch recipes but its excellent something to chew on. Hopefully this will certainly obtain your creative juices streaming so you can prepare delicious dishes for your family without doing a lot of square meals on your trip.
So that's going to wrap it up for this special food Recipe of Perfect Karahi Gosht/ Restaurant Style Mutton Karahi. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!