9+ Chicken Vegetable Biryani For You
Hey everyone, it's Drew, welcome to my recipe site. Today, we're going to make a special dish, Chicken Vegetable Biryani. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken Vegetable Biryani is one of the most well liked of current trending meals on earth. It's simple, it is fast, it tastes delicious. It's enjoyed by millions every day. They are fine and they look wonderful. Chicken Vegetable Biryani is something which I've loved my whole life.
Many things affect the quality of taste from Chicken Vegetable Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Vegetable Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken Vegetable Biryani is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Chicken Vegetable Biryani estimated approx 1 hour.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Chicken Vegetable Biryani using 14 ingredients and 4 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Chicken Vegetable Biryani:
- 1/2 kg boiled rice
- half cup Oil / clarified butter
- 1 cup Chicken Mince
- 2 Onions (chopped)
- 3 tsp Ginger Garlic Paste
- 2 Tomatoes (chopped)
- 2-3 Green chilies (chopped)
- 1 Capsicum
- 1/2 cup Cabbage
- 1/2 tsp Salt
- 1 tsp Black pepper
- 1/4 tsp Turmeric powder
- 1 tsp Cumin seeds
- Maggi taste maker
Instructions to make to make Chicken Vegetable Biryani
- Take some oil and fry 2 chopped onions on it.
Add in 1 cup chicken mince and cook it on a low flame for 5-8 minutes till the chicken tenders. - Add in 3 tsp ginger garlic paste in it, then add in ½ tsp salt, 1 tsp black pepper, ¼ turmeric powder and 2 chopped tomatoes in chicken mince and cook it for 10 minutes on a low flame.
- Add in 2-3 chopped green chilies and Maggi taste maker in it.
- Put the boiled rice in the prepared chicken, also add in cabbage and capsicum, cook it for 5 minutes and serve it hot.
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So that is going to wrap this up with this special food Easiest Way to Make Speedy Chicken Vegetable Biryani. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!