Step-by-Step Guide to Prepare Favorite BISCUITS DE NOËL PAIN D’ÉPICES

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Steps to Make Any-night-of-the-week BISCUITS DE NOËL PAIN D’ÉPICES. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from BISCUITS DE NOËL PAIN D’ÉPICES, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare BISCUITS DE NOËL PAIN D’ÉPICES delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook BISCUITS DE NOËL PAIN D’ÉPICES estimated approx 8 mn.

To get started with this recipe, we must first prepare a few ingredients. You can cook BISCUITS DE NOËL PAIN D’ÉPICES using 7 ingredients and 9 steps. Here is how you can achieve that.

Des biscuits à suspendre au sapin, à offrir ou à croquer tout au long de la période de l’avent . #gourmandisesàoffrir

Ingredients and spices that need to be Take to make BISCUITS DE NOËL PAIN D’ÉPICES:

1. 350 g farine
2. 150 g sucre
3. 100 g beurre
4. 100 g miel
5. 1 œuf
6. 2 c à c de levure chimique
7. 2 c à c de 4 épices

Instructions to make to make BISCUITS DE NOËL PAIN D’ÉPICES

1. Dans un saladier, mélanger la farine, le sucre et la levure.
2. Ajouter le beurre coupé en petits dés, pétrir du bout des doigts jusqu’à obtenir une texture « sableuse «
3. Ajouter l’œuf, le miel, les épices et bien mélanger.
4. Étaler la pâte entre deux feuilles de papier sulfurisé et réserver 15 mn au réfrigérateur.
5. A l’aide d’un emporte pièce, découper les formes de votre choix.
6. Déposez les délicatement sur une plaque recouverte de papier sulfurisé.
7. Préchauffer votre four à 180 degrés.
8. Enfourner 8 mn selon la vétusté de votre four.
9. Laisser refroidir vos biscuits sur une grille.

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So that is going to wrap it up with this exceptional food How to Make Ultimate BISCUITS DE NOËL PAIN D’ÉPICES. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!